Wine Experiences
The Herzegovina wine route offers a unique and unforgettable experience for wine lovers from all over the world!
The region is renowned for its world-class wines, and visitors can explore a range of wineries, wine clubs, wine bars, and restaurants that offer an array of wine-related experiences. From wine tastings paired with local food to picnics in the vineyards, visitors can indulge in a variety of activities that will delight their senses.
Winery tours provide an opportunity to learn about the winemaking process, while premium experiences offer a chance to meet with winemakers and their families or enologists. Many experiences take place in stunning outdoor locations, such as on the banks of rivers or on historic sites, making the Herzegovina wine route a truly unique and unforgettable wine-tasting experience.
HWR
Wine Experiences

Anđelić Wine Cellar
The Anđelić family has been dedicated to viticulture and the production of wine for over a century. The winery, notably, is run by a female sommelier and her children who are all wine enthusiasts and fantastic hosts. The ambiance of the space and the lively disposition of the Anđelić family will make your stay in Trebinje unforgettable.
Their quality wines, specializing in Žilavka and Vranac, are produced through familial devotion to the winemaking practice with the use of the best equipment available. The wine cellar is located seven meters underground and built into natural rock, offering natural conditions for aging the wine at a constant temperature as well as welcome relief to visitors on hot summer days. The wine tasting experience includes a tour of these cellars, delicious nibbles of homemade prosciutto and cheese, and a variety of wines produced on site. The family’s compelling history of winemaking will leave you enchanted.

Andrija Wine Cellars
The Ćorić family has a long tradition of winemaking, believed to extend to the first documentation of the family in the region over three hundred years ago. According to the family, “one could not possibly experience the full beauty of Andrija wines by only reading its descriptions, but also by tasting and drinking it moderately.” To taste is to truly experience the wine produced at the Andrija Wine Cellars. A visit to the family’s winery will not only include a tasting, but a visit to the cellar and surrounding vineyards, entrance to the old family home and museum, enjoyment of a range of traditional cuisine, and the potential to visit Paoča and its sites of historical importance.
To continue building upon the family tradition, in honor to grandfather and father Andrija the Ćorić family has built a new cellar, the capacity of which has already reached 1 million liters. With the most up to date equipment and expertise of proven oenologists, the vineyard has achieved great results in the production of high quality, top quality and archival wines & brandies.

Anđelić Wine Cellar
The Anđelić family has been dedicated to viticulture and the production of wine for over a century. The winery, notably, is run by a female sommelier and her children who are all wine enthusiasts and fantastic hosts. The ambiance of the space and the lively disposition of the Anđelić family will make your stay in Trebinje unforgettable.
Their quality wines, specializing in Žilavka and Vranac, are produced through familial devotion to the winemaking practice with the use of the best equipment available. The wine cellar is located seven meters underground and built into natural rock, offering natural conditions for aging the wine at a constant temperature as well as welcome relief to visitors on hot summer days. The wine tasting experience includes a tour of these cellars, delicious nibbles of homemade prosciutto and cheese, and a variety of wines produced on site. The family’s compelling history of winemaking will leave you enchanted.

Andrija Wine Cellars
The Ćorić family has a long tradition of winemaking, believed to extend to the first documentation of the family in the region over three hundred years ago. According to the family, “one could not possibly experience the full beauty of Andrija wines by only reading its descriptions, but also by tasting and drinking it moderately.” To taste is to truly experience the wine produced at the Andrija Wine Cellars. A visit to the family’s winery will not only include a tasting, but a visit to the cellar and surrounding vineyards, entrance to the old family home and museum, enjoyment of a range of traditional cuisine, and the potential to visit Paoča and its sites of historical importance.
To continue building upon the family tradition, in honor to grandfather and father Andrija the Ćorić family has built a new cellar, the capacity of which has already reached 1 million liters. With the most up to date equipment and expertise of proven oenologists, the vineyard has achieved great results in the production of high quality, top quality and archival wines & brandies.

Begić Wine Cellar
The Begić Winery is located along the border of Bosnia and Herzegovina and Croatia in the village of Prolog. The landscape is richly textured and colored with stone, wood, cultivated flowers, and an expansive vineyard. The family has been dedicated to the production of wine for over a century, but only began bottling wine with the intent of more commercial distribution in 1998.
Over the past two decades, the family has steadily increased production (currently at 20,000 bottles) while making investments in the most up to date technology to ensure premium quality wine. In particular, Begić is known for Plavac Mali, Plavac Mali Barrique, Plavac Rose, and Zilavka wines. A wine tasting at the family’s cellar can accommodate up to 50 guests and includes a selection of brandies produced on site as well as traditional Herzegovinian fare of cheese, prosciutto, fruits, and vegetables. The Begić family winery is an ideal place to slow your pace of travel for an afternoon, take in the peaceful ambiance of the country, and appreciate a quality Herzegovinian wine.